2023 Sauvignon Blanc
Tasting Notes: The 2023 vintage is delivering a lot of citrus and floral flavor, and the Sauvignon Blanc is no exception. Zesty and herbaceous with notes of lemongrass and boxwood with a hint of tropical fruit on the finish. The palate is a little softer and more inviting than previous vintages, while still feeling zippy.
Serving Suggestion: Best served chilled from 42° - 46° F
Vineyards: 55% Sawmill Creek Vineyards - 45% Nutt Road Vineyard
Technical Information:
pH 3.24 RS 0.1%
TA 7.2 g/l ABV 12.9%
Cases Produced 385
Sauvignon Blanc
'The Old Vines Block'
Clones 1 and 7
Lansing gravel silt loam, 15% - 25% slope
Planted 2003
Sawmill Creek Vineyards in Hector, NY is located along the southeast corner of Seneca Lake. Its steep-sided, southwest facing vineyards are widely recognized as among the best in the Finger Lakes. We thank the Hazlitt family for their dedication to sustainable farming and passion for wine growing.
Vinny Aliperti started his wine journey making wine as a teenager with his relatives, never considering it would one day become his profession. After graduating college with a liberal arts degree and a stint in the Peace Corps, an opportunity to pursue commercial winemaking on his native Long Island was presented and he never looked back. From 1997 through 1999, Vinny apprenticed under winemaker Roman Roth at Wolffer Estate, producing mostly Chardonnay and Merlot at its state-of -the -art facility.
In early 2000, Vinny moved his family to the Finger Lakes to work at the legendary Hermann J. Wiemer Vineyard, where he was first exposed to Riesling production. In 2001, Vinny joined the startup Atwater Estate Vineyards, where he continues today heading up winemaking operations for over 15 varieties. Its 8000 case facility produces estate grown wines, including multiple Rieslings, Gewurztraminer, Blaufränkisch and Cabernet Franc.
With Atwater's blessing, Vinny and his wife, Kim, started their own label, Billsboro Winery, in Geneva, NY in 2007. Sourcing grapes from Sawmill Creek Vineyards on Seneca Lake, Billsboro specializes in producing small lots dry vinifera wines, including Sauvignon Blanc, Albariño, Syrah, and Pinot Noir.